This forgotten flower was used in ancient times to create fragrant recipes.
L'Occitane en Provence has reinvented its scent.
Harvest season: June to July.
Place of harvest: Provence.
Green freshness, floral softness, cereal and milky notes.
Top note
Carrot Seed, Galbanum, Frozen Pear Accord
Heart note
Hazel Tree Leaf Accord, Sweet Clover Infusion, Hay Absolute
Base note
Cedarwood, Vetiver Bourbon, Bran Absolute
Featured ingredients
ALCOHOL DENAT. - AQUA/WATER - PARFUM/FRAGRANCE - MELILOTUS OFFICINALIS EXTRACT - COUMARIN - LIMONENE - LINALOOL - CITRONELLOL - BENZYL ALCOHOL - CITRAL - GERANIOL
